Incredibly it has now had over 40M views sending the food business’s share pri more. Here is the link to the Sushi terrorism twitter video you may have heard about recently, showing this irresponsible practice. įalling orders causes Deliveroo to cut staff by 9% with UK worst hit. Open Table are doing everything they can to stop restaurants compromising their login details and are very clear more. Ĭonsumers making legitimate bookings on Open Table are being scammed. įood Standards Agency research published today based on a survey of 400 Food Businesses and in-depth interviews with 60.The FBO’s surveyed were those who interact directly with FSA in the Dairy, Meat, Wine an more. In the light of the recent Pork fraud issues, Ministers are now considering eclipsing the quasi-independent Food Standards Agency back under the control of a full government department – DEFRA. In case you are every tempted to eat Puffer fish, read on… 10 April 2023 – an elderly couple from Malaysia unknowingly purchased and cooked the highly poisonous pufferfish, which can be deadly if no more. This is a great opportunity for industry and regulators to discuss and debate where the flagship scheme has more.
Highfield are running a free webinar on 31 May – How to improve the food hygiene rating scheme. In a significant retreat on its retained EU law bill, the government has slashed the number of environmental laws that would have automatically expired on 31 December from 1,700 to 341. You can watch the webinar again by clicking on this link. Very lively discussion on how the FHRS can be improved yesterday. Across all 763 pubs the average FHRS score is now 4.99.
Great article in the Morning Advertiser congratulating JDW once again for their food hygiene standards. As you can see from the attached chart, there has been a s more.
We analysed the data going back 10 years to evaluate the effect of the Food Hygiene Rating Scheme on compliance in England, Wales and Northern Ireland. Much of this will be familiar to those who closel more. New food safety documentary on Netflix covering the major food scares in the USA over the last 30 years or so – Poisoned: the dirty truth about your food.
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